How to make a paper snowflake doily
Paper Snowflake Doily: try all 13 steps in the 3D player. Turn and replay every move. Print the complete diagram sheet or save it as PDF.
An Origami Tutor design: fold the usual six-point packet, trim it, then cut one round scallop and bite round holes from the folded edges. Opened, it is a lace doily of rings inside a scalloped edge.
- You need
- Thin paper, a pencil, a ruler, a 30°/60° set square or the printed angle guide, a coin or round template, and small scissors.
- Start
- Begin with a 12 × 12 cm square of thin paper and a 30°/60° set square.
Your model is ready
Ease the creases flat. Lift the opened paper by an uncut edge to see the whole pattern. Hold the opened paper upright and flat, with the whole pattern.
Step-by-step diagrams
Steps 1–7
- 1
Fold the square in half
Bring the bottom edge to the top edge. The midpoint of the folded edge is the snowflake centre; mark it lightly.
- 2
Fold the left third across
At the marked midpoint, use the 60° corner of a set square to mark a ray up and left. Fold the left side over that ray; its folded edge now points up and right.
- 3
Fold the right third across
Fold the right side over the matching 60° ray up and right. Line its folded edge up with the left sloping edge. All three sectors should match at the centre.
- 4
Halve the wedge
Bring the left sloping edge to the right sloping edge. Fold straight up from the centre to make a narrow 30° packet with twelve layers near its point.
- 5
Trim the uneven tips
Cut straight across the packet 52 mm above its centre. The two uneven ears fall away and every sector now ends in the same straight edge.
- 6
Cut the inner round hole
Cut a half circle into the straight folded edge, between 10 and 20 mm from the centre. Use a coin as a guide.
- 7
Cut the long oval hole
Cut a half oval into the sloping folded edge, between 14 and 28 mm from the centre.
Steps 8–13
- 8
Cut the outer round hole
Cut a half circle into the straight folded edge, between 27 and 37 mm from the centre.
- 9
Cut the round scallop
Start on the straight folded edge 42 mm above the centre. Cut one smooth round bump out toward the top and back down, and end on the sloping folded edge 42 mm from the centre. The corner pieces fall away.
- 10
Open wedge half
Open this crease gently, leaving the earlier folds closed. Keep the uncut joins together.
- 11
Open right third
Open this crease gently, leaving the earlier folds closed. Keep the uncut joins together.
- 12
Open left third
Open this crease gently, leaving the earlier folds closed. Keep the uncut joins together.
- 13
Open half
Open this crease gently, leaving the earlier folds closed. Keep the uncut joins together.
- ✓
Finish
Ease the creases flat. Lift the opened paper by an uncut edge to see the whole pattern. Hold the opened paper upright and flat, with the whole pattern.
Fold next
Lacy six-point paper snowflake ↗
Use the same real 30° packet as the easy snowflake. Four separate lace cuts leave bridges and an intact centre; the folded blade lines are a printable guide.
Fern frost paper snowflake ↗
An Origami Tutor design: fold the usual six-point packet, trim it, then cut one zigzag along the sloping edge. Six feathered fern arms, like frost on a window, meet at a solid centre.
Hearts paper snowflake ↗
An Origami Tutor design: fold the usual six-point packet, trim it, then cut half a heart into each folded edge. Opened, the snowflake has a ring of six large hearts and six small ones.
Pointed crystal paper snowflake ↗
An Origami Tutor design: fold the usual six-point packet, trim it, then cut one stepped line along the sloping edge. Each arm keeps a thin stem, two sharp diamonds and a needle tip, like an ice crystal.